Join us at Beckett’s for an enchanting Bastille Day dinner that will transport you to the heart of France. Be immersed in the warm atmosphere of our charming French restaurant as we pay homage to the rich culinary traditions of French cuisine through a carefully curated menu by Chef Frederic Plat.
Bastille Day is a national French holiday celebrated as a major event remembering the French revolution called, “ The Storming of The Bastille” It took place in July 1789 and today as then signifies the unity of the French people.
For this special occasion, Becketts presents not only our beloved à la carte French-inspired Menu but also three exclusive dishes crafted solely for this memorable evening.
Gather your loved ones and join us on this special evening as we raise a toast to the spirit of Bastille Day and the timeless allure of French cuisine.
MENU
Entrée
Selected Chicken liver parfait with condiments and sourdough $26
Main
Traditional duck Cassoulet DF $41
Dessert
Vanilla Profiteroles with warm chocolate sauce $19